Expand your horizons with this delicious truffle cream from Savini Tartufi. Authentic Parmigiano Reggiano DOP and bianchetto white truffles are skillfully blended with whole milk. Toss with pasta or add a dollop on top of your steak for an over the top touch! Generous size treat is a true gourmet experience! From Tuscany. Ingredients: Cream, Parmigiano Reggiano D.O.P. (protected designation of origin) cheese (milk, salt, rennet) 14%, olive oil, full-cream milk, Italian Bianchetto truffle (Tuber borchii Vitt.) 3%, rice flour, butter, salt, flavorings. Refrigerate after opening and use within a few days.
- Add to pasta, or a dollop on a steak
- Fabulous creamy truffle flavor
- Truly special from Tuscany
- Refrigerate after opening
- 6.35 oz