Dario Cecchini Wild Tuscan Fennel Pollen (Finocchietto Selvatico) is an aromatic spice traditionally used in Tuscan cuisine. Carefully harvested from wild fennel flowers, the pollen delivers an intense floral, slightly sweet, and anise-like flavor.
Highly valued in Italian cooking, fennel pollen is commonly used to season roasted pork, sausages, grilled meats, seafood, and vegetables. A small amount adds distinctive aroma and depth to both savory dishes and select gourmet preparations.
This product contains 70 grams (2.47 ounces) of fennel pollen. Due to its concentrated nature, it is typically used in small quantities. Store tightly sealed in a cool, dry place away from direct sunlight to help preserve its natural aroma.
Ingredients: Dried wild fennel.
Allergen Information: Packed in a facility that may handle other food products. Please review packaging for complete and most current information.