Kontos Foods Dolmas Stuffed Grape Leaves With Rice • Ready To Eat • Kosher • for vegan snacks or Greek Food Mezze Platter w/ spanakopita, tzatziki sauce, babaganush, greek olives or Charcuterie Board • Greek dolmades canned

Features:

• Kontos Greek Dolmades-Bulk Pack Of 6 Easy To Open Cans for quick vegan meals on the go. Kontos Brand has been supplying the finest New York City restaurants and gourmet markets for more than 60 years
• Great Authentic Taste - Same As Homemade. Dolma Vine Leaves Stuffed With Rice for the lovers of Mediterranean, Greek, and Turkish cuisine, are made of tender grape leaves, an aromatic onion & rice filling, seasoned to perfection with herbs, spices. Great vegan meals with no added sugars. Dolma Vine Leaves Stuffed With Rice for the lovers of Mediterranean, Greek, and Turkish cuisine, are made of tender vine leaves, an aromatic onion & rice filling, seasoned to perfection with herbs, spices
• Kosher Certified And Ready-To-Eat - Dolmas are very versatile. Part of a Mediterranean Diet or appetizers at dinner parties or gatherings. Premium Quality, hand rolled Greek and Middle Eastern style, precooked and ready to eat. Popular on a mezze platter along with kalamata olives, Kefalotiri cheese, Greek Gruyere, feta cheese, hummus, babaganush, tzatziki sauce, tabbouleh, cucumbers, roasted peppers, artichoke hearts, sun-dried tomatoes, nuts, pita chips, bread sticks and anchovies
• High Quality Gourmet Kontos canned grape leaves stuffed with rice have the perfect balance of firm grape leaves and a delicate hint of lemon. Top with your favorite extra virgin olive oil. Great on a platter with baba ganoush, spanakopita, Tiropitas, feta cheese and tzatziki veggie dip
• Nutritious And Guilt-Free little meals ready to eat. Rich in Vitamin D, Calcium, Iron and Potassium. Zero added sugar. Our handpicked vine leaves are high in antioxidants and fiber, yet low in calories, while loaded with vitamins A and K

Details: Little bites of heaven! A great vegetarian or vegan appetizer made from tender vine leaves wrapped into little rolls and stuffed with rice and fresh herbs. These are authentic Greek-Style dolmas, perfect for a flavorful appetizer or served with salads or for a tasty snack. Kontos extra juicy stuffed dolmades, often served as part of a Mediterranean mezze platter, are the ultimate bite-sized appetizer. They are traditionally cooked using delicate grape leaves filled with a savory rice stuffing. Our traditional Dolmas are hand wrapped using tender Sultana grape leaves and filled with a mix of creamy arborio rice, onion, mint, and dill. Serve with feta and pita bread, or warm in the oven with tomato sauce. Kontos Dolmas are a true masterpiece. Ingredients: Rice (20%), Vine Leaves (10%), Onions, Soya Oil, Salt, Dill, Mint, Black Pepper, Acidity Regulator, Citric Acid...Traditional: Stuffed and rolled in a Mediterranean style. Vegetarian & Halal...Shareable: Kontos-Dolma Stuffed Grapes Leaves Can be served in a Mezze platter to share with family and friends.