Use this lovely and delicious apricot glaze for glazing tarts, cakes, Danishes, pastries and anywhere else you want to bring a pretty amber coating and a light apricot flavor. Directions: add 10 to 15% water by weight. Combine and bring to a boil. Allow a few minutes to set before use.Product Size: 1 pail - 11 lbFrom , by Pastry 1