Discover the joy of an Italian holiday tradition with Acetaia Leonardi Panettone with Balsamic Glaze—a fresh take on the classic Milanese Christmas cake. Unlike traditional versions loaded with candied fruits, this buttery, dome-shaped brioche is studded with plump raisins and, after baking, filled with a succulent balsamic cream made from premium Balsamic Vinegar of Modena. Crafted by our favorite balsamic experts at Acetaia Leonardi, it delivers an intense, well-balanced flavor that captures the essence of fresh-baked goodness in every bite.
Originating from Milan, panettone graces nearly every Italian table during the festive season—and now it's ready to elevate your celebrations. This imported delight is soft, naturally leavened, and versatile: enjoy it plain alongside an assortment of cookies and nuts, toasted for a warm brunch treat, or transformed into decadent French toast. At 750g (26.5 oz), it's generously sized for sharing, and the elegant box makes it an ideal gift for loved ones or clients.